#BasqueBurntCheeseCake #Vegan #鄧卓殷
整左記得同我分享你地嘅製成品呀! #AmbeRecipe
Share with me your Bagels by hashtag #AmbeRecipe
簡單易整 卡路里減半!無糖! 無油! 無蛋! 無芝士!
Vegan Basque Burnt Cheesecake
No oil! No dairy! No egg! No sugar!
7英寸烘烤食譜（8-10份）：
原味腰果
150g（乾）/ 180g（浸水後）
黃油豆（罐頭）
180g（瀝乾）
嫩豆腐
200克
椰奶
200毫升
香草精油
1茶匙
楓糖漿
100毫升
檸檬汁
4湯匙
鹽
鷹粟粉
2湯匙
-------------------------------------------------------------------
for 7 inch baking (8-10 serving):
Raw Cashew
150g (dried)/ 180g (after soaked in water)
Butter bean (canned)
180g (drained)
Silken Tofu
200g
Coconut Milk
200ml
Vanilla extract
1 tsp
Maple syrup
100ml
Lemon juice
4 tbsp
Salt
Corn starch
2 tbsp
______________________________________________________________
希望我嘅分享幫到大家啦!
請訂閱我的頻道:)
Please subscribe for more videos!
IG : amber.tcy
https://instagram.com/amber.tcy
FB : 鄧卓殷 Amber Tang
https://www.facebook.com/ambertang.tcy/
合作 collaboration/ job contact:
ambertcy@gmail.com
